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Brocoli and shrimp in the hoven

Brocoli and shrimp in the hoven

SaltyPescatarianAir fryer
30 minutes4 people

About this dish

Broccoli florets and shrimp roasted together on one tray, seasoned with oil, salt and pepper. Everything cooks in the oven at 200°C (400°F), so there is only one tray to wash. Shrimp are done in a few minutes, so watch the tray toward the end: overcooked, they turn rubbery.

Ingredients

Brocoli400 g
Shrimp300 g

Preparation

1.

Preheat the oven to 200°C (400°F).

2.

Cut the broccoli into florets and toss with a little oil, salt, and pepper.

3.

Spread the broccoli on a baking tray and roast for 10 minutes.

4.

Add the shrimp to the tray and roast for a further 8-10 minutes until the shrimp are pink and the broccoli is tender.

5.

Serve hot.

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