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Pancake (simple version)
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Pancake (simple version)

SweetVegetarianThermomix
30 minutes4 people

About this dish

Thick, fluffy pancakes from a basic batter of egg, flour, milk and baking powder, sweetened with vanilla sugar. The baking powder is what makes them rise, and a short rest of 10 minutes lets the batter thicken. Serve with jam, fruit or syrup.

Ingredients

Egg1
Flour125 g
Milk200 ml
Baking powder1 bag
Vanilla sugar1 bag
Salt1 tsp

Preparation

1.

Whisk the egg, flour, milk, baking powder, vanilla sugar, and a pinch of salt together into a smooth batter.

2.

Let the batter rest for 10 minutes if time allows.

3.

Heat a lightly oiled non-stick pan over medium heat.

4.

Pour in a ladle of batter and cook for 2-3 minutes until bubbles form on the surface, then flip and cook for another 1-2 minutes.

5.

Repeat with the remaining batter and serve warm.

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