SaltyNo PorkThermomix
About this dish
A cold salad of beans, bell pepper and cubed mango with a sauce. The sweetness of the mango against the beans and pepper is what makes the dish, and canned beans, drained and rinsed, keep it quick. Choose a mango that is ripe but still firm so the cubes hold their shape.
Ingredients
Paprika2
Beans400 g
Mango1
Sauce3 tbsp
Preparation
1.
Slice the peppers and cube the mango.
2.
If using dried or canned beans, drain and rinse them; if fresh, cook until tender.
3.
Combine the beans, peppers, and mango in a bowl.
4.
Toss with the sauce and serve.
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