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12 minutes
4 peopleAbout this dish
Skewered beef steak served with wheat berries and ratatouille. Wheat berries are whole wheat grains with a chewy, nutty bite, and the packaged kind cooks in about 10 minutes. The ratatouille adds vegetables and moisture to the plate.
Ingredients
Preparation
Cook the wheat berries according to the package instructions, about 10 minutes in a pot of salted boiling water. Drain.
Meanwhile, heat the ratatouille in a saucepan or the microwave.
Meanwhile, cut the beef into cubes. Thread the cubes onto skewers if you have some, or simply cook the beef cubes in a pan.
Heat a drizzle of olive oil in a pan. Grill the skewers over high heat for 2 minutes on each side. Season with salt and pepper.
On a plate, add the wheat berries, ratatouille and beef skewers. (Optional: add a few basil leaves if you have some.) Enjoy!
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