SaltyVegetarian
About this dish
A tortilla baked with tomato and basil sauce, grated mozzarella and fresh basil, like a Margherita pizza on a crisp, thin base. The tortilla replaces the dough, so it is ready in about 11 minutes and works as a quick lunch. Margherita is the pizza of tomato, mozzarella and basil.
Ingredients
Wheat tortillas4
Tomato basil sauce4 tbsp
Grated mozzarella120 g
Fresh basil4 sprigs
Preparation
1.
Preheat the oven to 180°C (350°F). On a baking sheet lined with parchment paper, place the tortilla and spread the tomato sauce over it.
2.
Add the grated mozzarella. Bake for 6 to 8 minutes at 180°C (350°F).
3.
Once the cheese has melted and turned golden, remove the pizza tortilla from the oven. Add a few basil leaves and serve on a plate with a green salad, seasoned to taste. It's ready!
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